Inexperienced Beans Almondine is an easy and scrumptious basic French aspect dish that’s prepared in simply quarter-hour. Recent inexperienced beans are sauteéd with sliced almonds, garlic, butter, and lemon juice to create a easy but elegant aspect dish excellent for Thanksgiving or holidays however straightforward sufficient for busy weeknights.

When planning a vacation meal I often first consider heavier sides like inexperienced bean casserole however this inexperienced beans almondine recipe is a pleasant lighter different. Almondine or amandine is a French time period for any dish garnished with almonds. It options crisp inexperienced beans, toasted sliced almonds, and the proper mix of butter, garlic, and lemon to season it to perfection.

Why I like this recipe

• quarter-hour cook dinner time begin to end
• recent and light-weight however nonetheless filled with taste
• fancy sufficient for holidays however straightforward sufficient for even probably the most hectic evenings

Substances

You solely want a number of easy elements for this scrumptious aspect dish.

• recent inexperienced beans – French inexperienced beans (known as haricot verts) are finest if you’ll find them
• unsalted butter
• sliced almonds
• garlic
• lemon juice
• salt and pepper

Step-by-step

1. Convey a big pot of salted water to a boil. Add the inexperienced beans and cook dinner for 3-4 minutes. Whereas the beans are cooking put together a big bowl with ice water.
2. Take away the inexperienced beans from the boiling water and plunge them into the ice bathtub. Allow them to sit for one minute then drain.
3. Soften butter in a big skillet or sauté pan over medium warmth. Cut back warmth to low and add the sliced almonds. Toast almonds for 2-3 minutes, stirring typically, till toasted. Take away almonds and put aside.
4. Add garlic and blanched inexperienced beans to the sauté pan. Prepare dinner for 2-3 minutes or till the beans are heated by way of.
5. Take away from warmth and toss with toasted crunchy almonds and a wholesome squeeze of lemon juice then season with salt and pepper to style.

Serving options

This recipe is ideal for serving with roast turkey or honey-glazed ham for vacation dinners or you may make it alongside steakhouse-style steak, pork chops, or baked rooster breasts, tenderloins, or rooster thighs for a easy on a regular basis meal any time of yr.

For those who do that recipe please remark and fee it beneath, I like listening to from you!

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Inexperienced Beans Almondine

• 
  Writer: Melissa Riker
• 
  
  Prep Time: 5 minutes
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  Prepare dinner Time: 10 minutes
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  Complete Time: quarter-hour
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  Yield: 6 1x
• 
  
  Class: aspect
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  Methodology: stovetop
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  Delicacies: French

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Description

Inexperienced Beans Almondine is an easy and scrumptious basic French aspect dish that’s prepared in simply quarter-hour. Recent inexperienced beans are sauteéd with sliced almonds, garlic, butter, and lemon juice to create a easy but elegant aspect dish excellent for Thanksgiving or holidays however straightforward sufficient for busy weeknights.

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Substances

Models
USM

Scale
1x2x3x

• 1 pound recent inexperienced beans, trimmed
• ½ stick butter
• ¼ cup sliced almonds
• 1 teaspoon minced garlic (about 2 cloves)
• 2 teaspoons lemon juice (about ½ lemon value)
• Salt and pepper to style

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Directions

1. Convey a big pot of salted water to a boil. Add the inexperienced beans and cook dinner for 3-4 minutes. Whereas the beans are cooking put together a big bowl with ice water.
2. Take away the inexperienced beans from the boiling water and plunge them into the ice bathtub. Allow them to sit for one minute then drain.
3. Soften butter in a big skillet or sauté pan over medium warmth. Cut back warmth to low and add the sliced almonds. Toast almonds for 2-3 minutes, stirring typically, till toasted. Take away almonds and put aside.
4. Add garlic and blanched inexperienced beans to the sauté pan. Prepare dinner for 2-3 minutes or till the beans are heated by way of.
5. Take away from warmth and toss with toasted crunchy almonds and a wholesome squeeze of lemon juice then season with salt and pepper to style.

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Notes

It is a very straightforward aspect dish nevertheless it comes collectively shortly. Have your elements prepared earlier than you begin to boil the beans and browse the recipe by way of earlier than starting.

It is usually essential to salt the water for boiling the inexperienced beans as this helps them retain their brilliant inexperienced coloration and ensures they’re seasoned correctly.

Diet

• Serving Dimension:
• Energy: 127
• Sugar: 2.8 g
• Sodium: 5.7 mg
• Fats: 10.8 g
• Carbohydrates: 6.8 g
• Fiber: 2.8 g
• Protein: 2.8 g
• Ldl cholesterol: 20.2 mg

Key phrases: inexperienced beans almondine